Pancakes are great, but pancakes dotted with juicy, nutritious blueberries are even better — that’s why we celebrate National Blueberry Pancake Day on January 28. These little wonders are packed with nutrients and have been linked to health benefits including lower blood pressure, improved insulin response, and reduced risk of cancer. When combined with pancakes, blueberries can take your breakfast from decent to delicious. Try dropping some into the batter as soon as it hits the pan, and complement the pancakes with some butter, homemade blueberry syrup, and freshly chopped berries.
